Peppercorns White

Peppercorns White
They are considered to have a more bland flavour than black peppercorns. Generally used ground, they are used particularly when the colour of black pepper might detract from the appearance of a dish such as in bechamel sauce.

Recipies Containing White Peppercorns

Peppered Lavender Beef

Available in the following ranges

Also available in :
Popular Jar Range
Organic Box Range
Bag Range