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Coriander Ground

Finely ground coriander seed plays a part in almost every regional cooking style, particularly Indian, Malay, Mexican and Middle Eastern.

Its warm, aromatic flavour is fully developed after frying in oil at a high temperature for a minute or so.

It is an indispensible ingredient in most Curry Powder.

Available in:
Coriander Ground in Green Cuisine 'Classic Jar' Range
Coriander Ground in Green Cuisine 'Value Box' Range
Coriander Ground in Green Cuisine 'Popular Jar' Range
Plus
Green Cuisine Organic 'Box' Range
Green Cuisine Organic 'Classic Jar' Range
Top Cook Catering Packs

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