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Cayenne Pepper

Cayenne Pepper

Recipes including Cayenne Pepper

Traditionally, the ground, dried, fruit of a variety of capsicum indigenous to the Cayenne area of northern South America. In reality it is an alternative name for Chilli Powder (see separate entry).

Beware, Cayenne Pepper is very hot and should be used sparingly.

Available in:
Cayenne Pepper in Green Cuisine 'Classic Jar' Range
Cayenne Pepper in Green Cuisine 'Value Box' Range
Cayenne Pepper in Green Cuisine 'Popular Jar' Range
Plus
Green Cuisine Organic 'Box' Range
Top Cook Catering Packs

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